$8 dollar well spirits , $5 Blush Sangria, $9 Old Fashioned
Happy Hour
Tuesday, Wednesday, & Thursday
5:00p - 7:00p :
*Consuming raw or under-cooked meats, poultry, seafood, shellfish, or eggs, may increase your risk of foodborne illness, especially if you have certain medical conditions. Our fryers are not gluten free.
Beverages
Non-Alcoholic
Drafts
Bottles & Cans
Cocktails
Sparkling Wine
White Wine
Red Wine
Appetizers
*Consuming raw or under-cooked meats, poultry, seafood, shellfish, or eggs, may increase your risk of foodborne illness, especially if you have certain medical conditions. Our fryers are not gluten free.
Mains
Tuesday thru Thursday 5:00p - 9:00p --- Friday & Saturday 4:00p - 11:00p
Specials
*Consuming raw or under-cooked meats, poultry, seafood, shellfish, or eggs, may increase your risk of foodborne illness, especially if you have certain medical conditions. Our fryers are not gluten free.
Entrees
*Consuming raw or under-cooked meats, poultry, seafood, shellfish, or eggs, may increase your risk of foodborne illness, especially if you have certain medical conditions. Our fryers are not gluten free.
Sides
Desserts
Brunch
Saturday & Sunday 10:00a - 2:30p
Specials (Brunch)
*Consuming raw or under-cooked meats, poultry, seafood, shellfish, or eggs, may increase your risk of foodborne illness, especially if you have certain medical conditions. Our fryers are not gluten free.
Beverages Non-Alcoholic (Brunch)
Add flavor to any coffee for $1: caramel, french vanilla, chocolate milano, cinnamon, brown sugar cinnamon, pumpkin pie, or chestnut. Add Dottie May's Oat Milk Cream Liqueur to any coffee for $2.
Beverages with Alcohol (Brunch)
Entrees (Brunch)
*Consuming raw or under-cooked meats, poultry, seafood, shellfish, or eggs, may increase your risk of foodborne illness, especially if you have certain medical conditions. Our fryers are not gluten free.
Sides (Brunch)
Desserts (Brunch)
Restaurant Week
CHICAGO RESTAURANT WEEK : JANUARY 20 - FEBRUARY 5
RW: Brunch Menu : $25 per personˆ
ˆBeverage, tax, and gratuity not included : Saturday & Sunday 10:00a - 2:30p : Choose 1 entree and 1 dessert. *Consuming raw or under-cooked meats, poultry, seafood, shellfish, or eggs, may increase your risk of foodborne illness, especially if you have certain medical conditions. Our fryers are not gluten free.
RW: Dinner Menu : $42 per personˆ
ˆBeverage, tax, and gratuity not included : Tuesday - Thursday 5:00p - 9:00p : Friday 5:00p – 11:00p : Saturday 4:00p - 11:00p : Choose 1 of each course and 1 dessert. *Consuming raw or under-cooked meats, poultry, seafood, shellfish, or eggs, may increase your risk of foodborne illness, especially if you have certain medical conditions. Our fryers are not gluten free.